Facilitates the sedimentation of yeasts into a compact deposit. It is made up of products with low deproteinisation qualities likely to form a non-adhesive deposit. This selection has been made to respect the foam’s behaviour and display characteristics.
CLARIFIANT NAT is a solution made up of a natural calcium & sodium bentonite for riddling and clarifying sparkling wines produced along traditional method.
Activated soda bentonite based preparation, which facilitates sparkling wine remuage.
optimised racking additive that simplifies riddling operations for
CLARIFIANT XL provides compact deposits that are non-adherent and easy to remove.
The wine’s clarity is improved, giving it a perfect brightness at the end of riddling.
INOCLAIR 2 LIQUIDE
INOCLAIR 2 POUDRE
INOCLAIR 2 enables remuage time to be reduced both at the workbench and using automatic equipment. It can be used both with agglomerating or traditional yeasts. It ensures the creation of a non-adhesive, perfectly sliding deposit.
TheMAZURE PHOSPHATES are a coadjuvant which encourage consistency and the elimination of the deposit formed during bottle fermentation, making automatic or traditional remuage easier. They amplify CLARIFIANT S’s effect.